Vegan Forum

1 Head Romaine Lettuce
1/3 Cup Nayonaise
1/4 Cup Olive Oil
2 Cloves Garlic (Crushed)
2 Tsp Whole Grain Dijon Mustard
1-2 Tsp Lemon Juice or Juice of 1/2 a Lemon
1-2 Tbsp Maple Syrup
3-4 Drops Vegan Worstershire Sauce or soy sauce

Combine all ingredients and blend until smooth and creamy. Wash lettuce and tear into bite sized pieces. Pour dressing over lettuce and toss. Add croutons if desired.

Here is another video of Claire herself with her recipes...