Sulfur

Learn about minerals, vitamins, proteins, fats and other essential nutrients. Discuss the health benefits of each nutrient, share your experience, discuss different natural sources of nutrients in vegan diet. Educate yourself to a healthier nutrition.

Sulfur

Postby meign » Oct 11, 2010 3:54 am

Sulfur Deficiency Symptoms

* Fatigue and Sluggishness

* Brittle Nails and Hair

* Hair loss and Slow Growth of Hair

* Poor Growth of Fingernails

* Joint Problems like Arthritis

* Skin Problems like Rash

* Dermatitis & Eczema

* Skeletal & Growth Problems

* Varicose Veins & Poor Circulation

* Increased Aging of Skin

* Inability to Digest Fats

* Blood Sugar Problems

* Inability to Digest Food

* Increased Allergies

* Parasitical Infestations


Good Sources of Sulfur Foods

Nuts and Seeds:
Nut Protein, Flax Seeds, Sunflower Seeds

Fruits:
Durian

Vegetables:
Garlic, Onions, Asparagus, Cabbage, Brussel Sprouts, Broccoli, Kale, Turnips
How Sulfur Deficiency is Created
Sulfur has been known since ancient times for its healing abilities.

Sulfur is very involved with the production of collagen and collagen cannot be made without sulfur.

Sulfur is also very important in protecting your body from harmful toxins and heavy metals found in our environment.

There is no RDA for Sulfur, but your body uses up about 750 mg. of sulfur per day.

Most people are probably deficient in this mineral despite the adequate consumption of sulfur foods.

The depletion of our soils and bad animal husbandry practices mean that our fruits, vegetables, and factory farmed animal products usually have very little organic sulfur to give our bodies.

This sulfur is then further destroyed during cooking or pasteurization processes.

Properly grown and eaten sulfur rich foods will help to give your body this necessary mineral that literally helps to keep your form.
meign
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Re: Sulfur

Postby elspru » Mar 1, 2012 4:21 pm

Ya, great article on sulfur :-).

Though I think it somewhat understates the importance of sulfur,
Sulfur is an essential component of every protein in the body,
being a part of amino-acid building blocks Cysteine and Methionine.

Sulfur is at least as important to the body as Potassium,
both of them comprise 0.25% of the human body.
elspru
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Re: Sulfur

Postby xplr60 » Jul 12, 2012 8:06 am

very informative..
pls keep it up.
xplr60
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